The Venue Report is an overview of your Ordering Channels performance.

You will need to be a staff member with Back Office app permissions.

Step 1 - Log into your Point of Sale Back Office with your email address and password.

Step 2 - Click on the Business or Store name in the top right drop down.

Selecting the Business Name will aggregate sales data for all stores.

Selecting the Store Name will filter data for that Store only.

Step 3 - Click "Reports" in the left panel.

Step 4 - Click "Sales."

Step 5 - Click "Venue."

Step 6 - Add your date period.

Sales by Venue Report

Key Terms

Sale Count: Total Order Count.

Sale Price incl Tax: Sale price of item + VAT

VAT: Value-added Tax, This is the total Tax applied.

Sale Price:Total price of items sold, not including tax, refunds or any chargebacks.

Sale Charges: Charges applied during checkout such as service or delivery fees.

Net Order Price: Total Net Sales removing any Discounts and Tax.

Discount: Total Discounts applied by Venue.

Retail Order Price: The set price of item(s) as defined by your menu setup.

Average Ticket Size: Total Sale Price divided by Sale Count

This report defaults to grouping data based on Property > Venue > Dispatch Type > Date. Click the ">" to expand data groups.If you need to rearrange how your data is grouped, you can drag and drop as well as delete grouping settings.

When you hover over the Group column, you'll see 3 horizontal lines. Drag this header column to the grey space labelled "Drag here to set row groups" to update data Grouping.